Parallel 37 is proud to welcome Chef Michael Rotondo, who hails from Chicago and brings a sense of fun to his interactive and globally-inspired menus.
Rich earth tones fill Parallel 37’s lively bar and modern dining room to create a relaxed, lively social experience and informal sense of tailored sophistication.
A customized private dining experience can be crafted either at the Chef’s Table, with views into the kitchen and made from locally-sourced wine barrel staves, or in the semi-private dining room, partially visible behind an etched swinging glass wall.
Join us on the journey of the new Parallel 37 experience.